Menu March 19, 2011
Lunch: Choice between 2 wraps only $4.00 served around 12:30pm
- Sweet & Savoury Pepper Glaze Chicken/veggie
2.Ginger Wasabi Teriyaki Chicken/veggie. Sample cups available of each sauce.
And for dessert for only $1.00
·Truffle Fudge Brownies with a dollop of whipped vanilla Chai topping
Afternoon Snacks included with your workshop fee
·Roasted Red Pepper Onion Relish & Spinach Herb Pinwheels
·Hot Pepper Raspberry Persevere w/C.cheese in a Phyllo pastry cup
·Beefed up Onion Dip & Lemony Dill Dip for veggies
Dinner: Soup & bun only $4.00
·Cheesy Cheddar Broccoli Soup
·Multigrain Wheat Beer Bread Buns w/cheddar cheese & Oh So Garlic baked in
And for dessert for only $1.50
·Nanny's Peach Cobbler with a dollop of whipped vanilla Chai topping
Doesn’t that sound fantastic? They will have catalogues and recipes available for all participants.
